History of Red Caviar
Health Benefits
Nutrition Facts
Caviar Storage

Canapé with Caviar


100 grams red caviar
150 grams hot smoked sturgeon
100 grams butter
1 cucumber, sliced
300 grams stale white bread


Cut the crust of off the loaf of bread and then cut the loaf in half lengthwise into 1/4" thick slices. Cut with a cookie cutter or knife into different shapes. Shapes might include circles, triangles, squares or strips. Fry the shaped bread on both sides on a greased pan until they turn crispy. Butter and then put a piece of cucumber, sturgeon and some caviar on each shape. Fasten with frill or sword toothpicks.

Red Caviar Salad An easy appetizer with caviar, onion and dill Salmon and red caviar pie Sushi Rolls with Caviar Caviar with Avocado Layered Salad with Salmon Caviar Tsar’s Eggs with Salmon Caviar Blintzes with Salmon Caviar Canapé with Caviar plate
Customer Service: 1-888-297-9196
Prices can change without prior notice.
Copyright © 2008-2024 Caviar2u.com.
Follow us on Facebook
or Twitter for more
special offers!